Amount of Stigmasterol in Frostings, chocolate, creamy, dry mix, prepared with butter

Sweets

In 100 g (Grams) of Frostings, chocolate, creamy, dry mix, prepared with butter there is 0 mg of Stigmasterol. Change amount

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Stigmasterol

Stigmasterol is a nutrient present in many other foods. The below table lists foods high in Stigmasterol other than Frostings, chocolate, creamy, dry mix, prepared with butter.

Oil, soybean, salad or cooking 59 mg 0.06%
Oil, corn, industrial and retail, all purpose salad or cooking 56 mg 0.06%
Shortening, vegetable, household, composite 51 mg 0.05%
Salad dressing, mayonnaise, regular 39 mg 0.04%
Baking chocolate, unsweetened, squares 38 mg 0.04%
Margarine, regular, 80% fat, composite, tub, with salt 37 mg 0.04%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 37 mg 0.04%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 35 mg 0.04%
Margarine, regular, 80% fat, composite, stick, with salt 35 mg 0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 35 mg 0.04%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt 31 mg 0.03%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D 31 mg 0.03%
Oil, flaxseed, contains added sliced flaxseed 31 mg 0.03%
Chocolate, dark, 70-85% cacao solids 31 mg 0.03%
Oil, flaxseed, cold pressed 30 mg 0.03%
Chocolate, dark, 60-69% cacao solids 29 mg 0.03%
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%) 26 mg 0.03%
Chocolate, dark, 45- 59% cacao solids 25 mg 0.02%
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt 25 mg 0.02%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 25 mg 0.02%

Frostings, chocolate, creamy, dry mix, prepared with butter

Frostings, chocolate, creamy, dry mix, prepared with butter is a type of Sweets. The most significant nutrients in Frostings, chocolate, creamy, dry mix, prepared with butter are listed below.

Water 13.33 g 13.33%
Energy (calorie) 408 kcal
Energy (joule) 1708 kJ
Protein 1.11 g 1.11%
Total lipid (fat) 13.06 g 13.06%
Ash 0.71 g 0.71%
Carbohydrate, by difference 71.8 g 71.8%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 0.01 g 0.01%
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.93 mg
Magnesium, Mg 30 mg 0.03%
Phosphorus, P 51 mg 0.05%
Potassium, K 143 mg 0.14%
Sodium, Na 124 mg 0.12%
Zinc, Zn 0.64 mg
Copper, Cu 0.23 mg
Manganese, Mn 0.259 mg
Selenium, Se 1.4 µg
Fluoride, F 8.9 µg

Nutrients in Frostings, chocolate, creamy, dry mix, prepared with butter